Accesa Labs Alcat Test Panels


For specific details on what is included in each panels, please refer to the sample report or click on the item of interest in the panel.

Popular Alcat Test Panels
Alcat 237 Food Panel
Acorn Squash Adzuki Beans Almond Amaranth Anchovy Apple Apricot Artichoke Arrow Root Arugala Asparagus Avocado Baker's Yeast Banana Barley Basil Bay Leaf Beef Bell Pepper Mix (green red yellow and orange peppers) Blackberry Black Beans Black Currant Black Pepper Black Currant Black-Eyed Pea Blueberry Bok Choy Boston Bibb Lettuce Brazil Nut Brewer's Yeast Broccoli Brussels Sprout Buckwheat Buffalo Butternut Squash Cabbage Candida Albicans Cane Sugar Cannellini Beans Canola Oil Cantaloupe Capers Caraway Cardamom Carob Carrot Casein Cashew Catfish Cauliflower Cayenne Pepper Celery Chamomile Cherry Chia Chicken Chicken Liver Chickpea Chicory Chili Pepper Chives Cinnamon Clam Clove Cocoa Collard Greens Coconut Codfish Coffee Coriander Corn Cottonseed Cow's Milk Crab Cranberry Cucumber Cumin Curry Dandelion Date Dill Duck Egg White Egg Yolk Eggplant Endive Escarole Fava Bean Fennel Fig Flaxseed Flounder Fructose Garlic Ginger Gluten/Gliadin Goat's Milk Grape Grapefruit Green Pea Guava Haddock Halibut Hazelnut Hemp Honey Honeydew Melon Hops Horseradish Iceberg Lettuce Jalapeno Pepper Kale Kelp Kidney Bean Kiwi Lactose Lamb Leaf Lettuce Lemon Leek Lentil Bean Licorice Lima Bean Lime Lobster Lychees Macadamia Nut Mackerel Mahi Mahi Malt Mango Maple Sugar Millet Molasses Mung Bean Mushroom Mussel Mustard Greens Mustard Seed Navy Bean Nectarine Nutmeg Nutritional Yeast Oat Okra Olive Onion Orange Oregano Oyster Papaya Paprika Parsley Parsnip Peach Peanut Pear Pecan Peppermint Persimmon Pineapple Pine Nut Pinto Bean Pistachio Plum Pomegranate Pork Portobello Mushroom Psyllium Pumpkin Quinoa Radish Raspberry Red Beet/Beet Sugar Rice (Brown/White) Romaine Lettuce Rosemary Rhubarb Rye Safflower Saffron Sage Salmon Sardine/Herring Scallions Scallop Sea Bass Sesame Shallots Sheep's Milk Shiitake Mushroom Shrimp Snapper Sole Sorghum Soybean Spaghetti Squash Spearmint Spelt Spinach Squid Star Fruit Strawberry String Bean Sunflower Sweet Potato Swiss Chard Swordfish Tangerine Tapioca Taro Tarragon Tea Teff Thyme Tilapia Tomato Trout Tuna Turkey Turmeric Turnip Vanilla Veal Venison Wakame Seaweed Walnut Water Chestnut Watercress Watermelon Wheat Whey White Potato Wild Rice Yam Yellow Squash Zucchini

Infrequently, panels subject to change without notice

Alcat 200 Food Panel
Acorn Squash Almond Amaranth Anchovy Apple Apricot Artichoke Asparagus Avocado Baker's Yeast Banana Barley Basil Bay Leaf Beef Bell Pepper Mix (green red yellow and orange peppers) Blackberry Black Beans Black Currant Black Pepper Black-Eyed Pea Blueberry Bok Choy Brazil Nut Brewer's Yeast Broccoli Brussels Sprout Buckwheat Buffalo Butternut Squash Cabbage Candida Albicans Cane Sugar Canola Oil Cantaloupe Caraway Cardamom Carob Carrot Casein Cashew Catfish Cauliflower Cayenne Pepper Celery Chamomile Cherry Chicken Chicken Liver Chickpea Chili Pepper Cinnamon Clam Clove Cocoa Coconut Codfish Coffee Coriander Corn Cottonseed Cow's Milk Crab Cranberry Cucumber Cumin Date Dill Duck Egg White Egg Yolk Eggplant Endive Fava Bean Fennel Fig Flaxseed Flounder Fructose Garlic Ginger Gluten/Gliadin Goat's Milk Grape Grapefruit Green Pea Haddock Halibut Hazelnut Honey Honeydew Melon Hops Iceberg Lettuce Jalapeno Pepper Kale Kelp Kidney Bean Kiwi Lamb Leaf Lettuce Lemon Leek Lentil Bean Licorice Lima Bean Lime Lobster Macadamia Nut Mackerel Mahi Mahi Malt Mango Maple Sugar Millet Mung Bean Mushroom Mussel Mustard Seed Navy Bean Nectarine Nutmeg Oat Okra Olive Onion Orange Oregano Oyster Papaya Paprika Parsley Parsnip Peach Peanut Pear Pecan Peppermint Pineapple Pine Nut Pinto Bean Pistachio Plum Pomegranate Pork Portobello Mushroom Psyllium Pumpkin Quinoa Radish Raspberry Red Beet/Beet Sugar Rice (Brown/White) Romaine Lettuce Rosemary Rye Safflower Saffron Sage Salmon Sardine/Herring Scallions Scallop Sea Bass Sesame Shrimp Snapper Sole Sorghum Soybean Spelt Spinach Squid Strawberry String Bean Sunflower Sweet Potato Swiss Chard Swordfish Tapioca Tea Thyme Tilapia Tomato Trout Tuna Turkey Turmeric Turnip Vanilla Veal Venison Walnut Watercress Watermelon Wheat Whey White Potato Wild Rice Yellow Squash Zucchini

Infrequently, panels subject to change without notice

Alcat 150 Food Panel
Almond Amaranth Apple Apricot Artichoke Asparagus Avocado Baker's Yeast Banana Barley Basil Bay Leaf Beef Bell Pepper Mix (green red yellow and orange peppers) Blackberry Black Beans Black Pepper Black-Eyed Pea Blueberry Brewer's Yeast Broccoli Brussels Sprout Buckwheat Butternut Squash Cabbage Candida Albicans Cane Sugar Cantaloupe Caraway Carob Carrot Casein Cashew Cauliflower Cayenne Pepper Celery Cherry Chicken Chickpea Cinnamon Clam Clove Cocoa Coconut Codfish Coffee Corn Cottonseed Cow's Milk Crab Cranberry Cucumber Cumin Date Dill Duck Egg White Egg Yolk Eggplant Fig Flaxseed Fructose Garlic Ginger Gluten/Gliadin Goat's Milk Grape Grapefruit Green Pea Haddock Halibut Hazelnut Honey Honeydew Melon Hops Iceberg Lettuce Kidney Bean Kiwi Lamb Lemon Lentil Bean Lima Bean Lime Lobster Malt Mango Millet Mushroom Mustard Seed Navy Bean Nutmeg Oat Olive Onion Orange Oregano Oyster Papaya Paprika Parsley Peach Peanut Pear Pecan Peppermint Pineapple Pinto Bean Pistachio Plum Pork Psyllium Pumpkin Radish Raspberry Red Beet/Beet Sugar Rice (Brown/White) Rye Safflower Sage Salmon Sardine/Herring Scallop Sea Bass Sesame Shrimp Snapper Sole Soybean Spinach Strawberry String Bean Sunflower Sweet Potato Tapioca Tea Thyme Tilapia Tomato Trout Tuna Turkey Turnip Vanilla Veal Walnut Watermelon Wheat Whey White Potato Yellow Squash

Infrequently, panels subject to change without notice

Alcat 30 Food Additives / Chemicals
Acid Blue #3 Acid Red #14 Ammonium Chloride Annatto Aspartame Benzoic Acid BHA BHT Blue #1 Brilliant Blue Blue #2 Indigo Carmine Brillant Black Chlorine Citric Acid Deltamethrin Erythritol Fluoride Green #3 Fast Green MSG Nickel Sulfate Orris Root Polysorbate 80 Red #4 Carmine Red #40 Allura Red Saccharine Sodium Sulfite Sorbic Acid Sucralose (Splenda) Xylitol Yellow #5 Tartrazine Yellow #6 Sunset Yellow

Infrequently, panels subject to change without notice

Alcat 50 Functional Foods & Herbs
Acai Berry Agave Aloe Ashwagandha Astragalus Barley Grass Bee Pollen Bilberry Black Walnut Hull Cascara Chlorella Chondroitin Sulfate Dandelion Echinacea Angustifolia Elderberry Essiac Feverfew Ginkgo Biloba Glucosamine Goji berry Goldenseal Grape Seed Extract Guarana Seed Gymnema Sylvestre Hawthorn Berry Huperzine Kava Kava Lo Han Lutein Maitake Mushroom Milk Thistle Mullein Leaf Noni Berry Pau D Arco Bark Pine Bark Red Yeast Rice Reishi Mushroom Resveratrol Rhodiola Rooibos Tea Schizandra Berry Senna Spirulina St Johns Wort Stevia Leaf Valerian Vinpocetine Wheatgrass Wormwood Yellow Dock

Infrequently, panels subject to change without notice

Alcat 20 Molds
Alternaria Alternata Aspergillus Fumigatus Botrytis Cinerea Candida Albicans Cephalosporium Cladosporium Herbarum Curvularia Epicoccum Nigrum Fusarium Oxysporum Geotrichum Candidum Helminthosporium Hormodendrum Monilla Sitophila Mucor Racemosus Penicillium Notatum Phoma Destructiva Pullularia Rhizopus Stolonifer Rhodotorula Rubra Spondylocladium Trichoderma

Infrequently, panels subject to change without notice

Alcat 50 Female Herbs
Alfalfa Leaf Arnica Black Cohosh Blessed Thistle Blue Cohosh Bupleurum Boswellia Buchu Leaf Burdock Butcher’s Broom Root Calendula Cat’s Claw Chaparral Root Chasteberry Cramp Bark Damiana Dong Quai Evening Primrose False Unicorn Fo-Ti Root Gotu Kola Horse Chestnut Horsetail Irish Moss Juniper Berry Korean Ginseng Lavender Lemon Balm Lobelia Maca Root Marshmallow Root Mistletoe Motherwort Myrrh Nettle Leaf Partridge Berry Pennyroyal Peony Root Red Clover Flower Red Raspberry Leaf Rehmannia Sarsaparilla Siberian Ginseng Skull Cap Slippery Elm Uva Ursi White Willow Bark Wild Yam Root Yarrow Yerba Maté

Infrequently, panels subject to change without notice

Alcat 40 Male Herbs
Alfalfa Leaf American Ginseng Arnica Burdock Butcher’s Broom Root Calendula Cat’s Claw Catuaba Chaparral Root Cnidium Monnier Damiana Deer Antler Velvet Dong Quai Fo-Ti Root Gotu Kola Horny Goat Weed Irish Moss Juniper Berry Korean Ginseng Lobelia Lycopene Maca Root Mistletoe Mucuna Pruriens Muira Puama Myrrh Nettle Leaf Pumpkin Seed Pygeum Bark Rehmannia Sarsaparilla Saw Palmetto Siberian Ginseng Skull Cap Stinging Nettle Root Tribulus Terrestris Uva Ursi Yarrow Yerba Maté Yohimbe Bark

Infrequently, panels subject to change without notice

Alcat 40 Preservatives / Additives
Acacia Gum Adipic Acid Alum Ascorbic Acid Beta Carotene Calcium Phosphate Cyclodextrin D-Lactitol EDTA Fumaric Acid Glycerol Hexylresorcinol Invertase Isomalt Lactic Acid Lecithin Lysozyme Magnesium Phosphate Malic Acid Maltodextrin Mannitol Methenamine Methyl Anthranilate Phosphoric Acid Polydextrose Potash Potassium Phosphate Potassium Sorbate Potassium Tartrate Red #2 (Amaranth) Red # 3 (Erythrosine) Sodium Acetate Sodium Benzoate Sodium Bisulfate Sodium Lactate Sodium Lauryl Sulfate (SLS) Sodium Propionate Sodium Pyrophosphate Sodium Tripolyphosphate Succinic Acid

Infrequently, panels subject to change without notice